The Chefs

Sophie Grigson
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Sophie Grigson is new to Great Food viewers this season, but she'll be leading a culinary tour of an established favorite culinary region -- the Mediterranean.
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Ainsley Harriott
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It's fast, it's furious - and that's just the food! Ainsley Harriott's enthusiasm and energy made him a stand out chef in Great Food's season. This year's series shows Ainsley at his personal and professional best: out on the road, interacting with other people as he scours Britain in search of seriously good fast food - the people who create it - cook it - and consume it.
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Ken Hom
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Ken Hom is widely regarded as the world's greatest authority on Chinese cooking. A favorite television host in Great Food's first two seasons, Season Three features Ken cooking from his home in southern France.
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Rick Stein
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New to Great Food audiences this season, Rick Stein continues in the best traditions of the BBC cooking shows with his series Fresh Food: combining practical and inspirational "how-to" cooking information with voyeuristic features, compelling human interest stories, insider trade secret tips and revealing and fascinating observational films. [more ->]

Gary Rhodes
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He's back! Gary Rhodes won Great Food viewers' hearts over the past two seasons, traveling the roads of Great Britain and celebrating his unique modern renditions of traditional British food.
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Delia Smith
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In her first 25 years of hosting cooking shows, Delia Smith's clear instruction and attractive recipes made her the best selling cookbook author in Britain.
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